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Cup - children's special

  • What you need

    Use small sized cup

  • How you make it

    Fill flat, approx 2/3rds of small

    Apply firmest ice-cream on base

    Apply sorbet on last

    Push ice-cream down, ensure no air pockets.

  • How you present it

    Present with spoon in ice-cream and serviette

  • How you sell it

    Offer up to three flavours

    Offer explicitly to families with younger children <10 years old